What Role Does BBQ Aluminum Foil Play

BBQ aluminum foil contributes to better cooking effect and clean barbecue. Which side should you use? What the aluminum foil thickness should you choose? Learn more.
BBQ aluminum foilis made of electrolytic aluminum with a purity of 99.0%-99.7%. It is made by calendering many times. This soft metal film is not only moisture-proof, air-tight, and shading, but also has the advantages of maintaining fragrance, non-toxic and tasteless. Its surface doesn’t grow any bacteria or microorganisms and there will be no oil penetration under high temperature conditions.
Advantages of using aluminum foil for grills
1. Wrap the ingredients with aluminum foil, and then put the wrapped aluminum foil on the barbecue grill to prevent the food from being contaminated by dust and charcoal ash.
2. Wrap the ingredients with aluminum foil to prevent the food from sticking to the grill.
3. Aluminum foil paper can play a convenient, clean and hygienic role in barbecue. Some special vegetables like enoki mushrooms and leeks will be much cleaner to eat.
4. It contributes to the quick finishing work after the barbecue. Aluminum foil has the functions of preventing greasy and helping to clean. Therefore, if you remove the aluminum foil after grilling, you can quickly complete the cleaning.
Which side of foil to use
Aluminum foil paper usually has two sides: shiny or dull. The dull side is actually rough and absorbs heat more easily. Therefore, the dull surface should ace the light and heat, while the shiny side is smoother and should be used to wrap food. But there is little difference in which side is used in daily cooking.
How to use aluminum foil barbecue
For good cooking effect, the ideal choice is to use medium to medium-high heat on the grill and preheat the grill first. Then place Haomei BBQ aluminum foil on the grill with the non-stick (dull) side toward food and add food immediately.
Choice of aluminum foil thickness
Different users need different thicknesses, and the price of aluminum foil for barbecue is also quite different. Some customers need double-zero aluminum foil, such as 0.009mm, and some customers need single-zero aluminum foil, such as 0.012m. There are other customers who favor thick foil paper, especially heavy duty aluminum foil.
The normal aluminum foil thickness is about 10 microns to 20 microns. If there are no special requirements during production, ordinary thickness is enough to wrap food. If it is used for grilling fish, barbecue and other foods that have a lot of oil or are not easy to bake, you can buy about 20-micron ones.
What we can offer
Our BBQ aluminum foil alloys include 3003, 3004, 8011, 5052,etc. Haomei aluminum foil thickness is free of oil stains, bright lines and other inclusions. The products have undergone strict void detection, oil removal process and plate shape control, and their hygiene meets food-grade requirements. Welcome to leave message below to inquire what you need.
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Haomei Aluminum CO., LTD.
Tel/Whatsapp: +86-15978414719
Email: sale@alumhm.com
Website: https://www.alumfoils.com
Xin'an Industrial Assemble Region,Luoyang,Henan Province,China
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